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The Monsterville Wine Experience
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COLD TAPAS/RACIONES

Artisanal Cheese Plate
Tapas: Choose Any Four Cheeses from Our Selection
Raciónes: Four Cheeses Served w/ Charcuterie (Finocchiona, Jamon Serrano, Cacciatore, Speck Alto-Adige) $14/19

Watercress Salad
Pumpkin Seed, Goat Cheese, Roasted Peppers & Golden Beet Vinaigrette $7

House Cured Salmon
Crème Frâiche & Bread n' Butter Pickles $11

Jumbo Lump Crab Salad
Tarragon Citrus Aioli & Spring Greens $16

Vine Ripe Tomato
Buffalo Mozzarella, Basil, Extra Virgin Olive Oil & Aged Balsamic $9

Seared Tuna
Spring Greens, Avocado & Tomato Tartare $13

Pate of Foie Gras
Kumquats & French Baguette $18

Beef Tartare
Whole Grain Mustard, Quail Yolk & Yellow Tomato Ketchup $9/16*


HOT TAPAS/RACIONES

Pizza Del Giorno
Mushroom, Spinach, Tomato & Goat Cheese $12
Add Pancetta $2

Prime Strip Loin
Haricot Verts & Roasted Shallot Demi $20

Lamb Chop
Organic Trumpet Royale Mushrooms & Swiss Chard $14/26

Lobster Risotto
Saffron & Crab $18

Sea Scallops
Wilted Spinach & Corn Butter $11/19

Braised Organic Oxtails
Pickled Okra & Manchego Yukon Mash $13/20

Petit Osso Bucco
Butternut Squash Risotto & Star Anise Orange Au Jus $13/20

Panini
Pears, French Ham, Baby Belletoile & Spring Greens $9/17

Yukon Wrapped Halibut
Baby Carrots & Chive Cream $14

Seared Foie Gras
Cornmeal Pancake, Blueberry Compote & Honey Butter Gelato $18

Texas Gulf Shrimp
Sherry Cumin Slaw & Avocado Panna Cotta $10/$20

Beef Tenderloin
Balsamic Glazed Vegetables & Whipped Chévre $13/20

Tapas (small plates) & Raciónes (twice the portion) 20% gratuity will be added to parties of 6 or more
*Consuming raw animal products may be hazardous
Events
Wine Classes
Wine Classes are held in the main dining room at Cova Washington, located at 5555 Washington Ave. Wine Dinners are held in the Reserve Room at Cova Kirby, located at 5600 Kirby Dr.

To register, email us at winenews@covawines.com or call Cova Washington at 713-868-3366 or Cova Kirby at 713-838-0700. A wait list is available for all sold out classes and dinners.
2/14 Sunday
Valentine's Day in the Reserve Room
$275 plus tax & gratuity

For an over the top Valentine's Day Dinner, featuring rare allocated wines join us in the Reserve Room at Monsterville's Table.
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2/14 Sunday
4th Annual Lobsters for Lovers Valentine's Day Dinner!

We are excited to announce our 4th Annual Lobsters for Lovers Valentine's Day Dinner!
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1/27 Wednesday 6:30-9:30 P.M.
Perfect Wine & Cheese Pairings Class
$65 plus tax & gratuity

Wine & cheese is a classic pairing made in heaven right? Well, it can be, however, it isn't always as simple as pick a tasty cheese and a good wine and you're all set.
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2/10 Wednesday 6:30-9:30 P.M.
Wine 101
$55 plus tax & gratuity

Would you like to learn more about wine in a fun atmosphere with great wines and food?
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2/24 Wednesday 6:30-9:30 P.M.
Italian Wine & Food Class - Tuscany
$75 plus tax & gratuity

Join Monsterville for a vinous and culinary tour of one of the greatest regions of Italy: Tuscany.
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February 20, 21 & March 6, 7
Cova Boot Camp VIII

We are excited to announce that our 8th Cova Boot Camp will be held the on the weekends of 2/20, 21 & 3/6, 7!
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Ongoing...
Happy Hour!
Monday - Friday 4-7pm
Select Items from our Happy Hour Menu for only $5. Valid in Bar Area Only. (Both locations)
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Steak & Shrimp: Surf and Turf Tuesdays $14.99
(Washington location only)

If you have attended any of our Big Red Wines and Steak classes then you know that Chef Eric Lawhon is King of the Grill.
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Ladies Night!
Monday Nights All Night Long!
Select Items from our Happy Hour Menu for only $5. Valid in Bar Area Only. (Both locations)
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